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Include ¼ cup almonds, ¼ cup cashew nuts, and 2 tablespoon unsalted pistachio to your compact jar of the grinder and grind to produce a coarse powder. Tend not to grind for extensive; if not, the nuts can get heated, release their oil, and turn out to be moist.In the meantime include pistachios in addition to saffron to the blender jar and make a